Ferrando, R. (1981). Traditional and non-traditional foods. Food and Agriculture Organization of the Unuted Nations.
Chicago-referens (17:e uppl.)Ferrando, R. Traditional and Non-traditional Foods. Rome: Food and Agriculture Organization of the Unuted Nations, 1981.
MLA-referens (9:e uppl.)Ferrando, R. Traditional and Non-traditional Foods. Food and Agriculture Organization of the Unuted Nations, 1981.
Varning: dessa hänvisningar är inte alltid fullständigt riktiga.