Mcwilliams, M., & Paine, H. (1977). Modern food preservation. Plycon Press.
Chicago Style (17th ed.) CitationMcwilliams, Margaret, and Harriett Paine. Modern Food Preservation. Fullerton, CA: Plycon Press, 1977.
MLA (9th ed.) CitationMcwilliams, Margaret, and Harriett Paine. Modern Food Preservation. Plycon Press, 1977.
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