APA (7th ed.) Citation

Watt, B. K., & Merril, A. L. (1975). Handbook of the nutritional contents of foods. Dover Pub.

Chicago Style (17th ed.) Citation

Watt, Bernice Kunerth, and Annabel Laura Merril. Handbook of the Nutritional Contents of Foods. New York: Dover Pub, 1975.

MLA (9th ed.) Citation

Watt, Bernice Kunerth, and Annabel Laura Merril. Handbook of the Nutritional Contents of Foods. Dover Pub, 1975.