Planning profits in the food and lodging industry

Planning profits in the food and lodging industry

Detalhes bibliográficos
Autor principal: Dukas, Peter
Formato: Livro
Idioma:English
Publicado em: Boston, Mass. Cahners Books c1976.
Assuntos:
Food service > Cost control.
Hotels, taverns, etc. > Cost control.
Motels > Cost control.