Experimental and therapeutic dietetics

Detalles Bibliográficos
Autor Principal:	Ohlson, Margaret Alexander 1901-
Autor Corporativo:	University of Iowa. Hospitals and Clinics. Department of Nutrition
Formato:	Libro
Idioma:	English
Publicado:	Minneapolis Burgess Pub. Co. [1972]
Edición:	2nd ed.
Subjects:	Diet therapy. Dietaries.