Webb, B. H., Alford, J. A., & Johnson, A. H. (1974). Fundamentals of dairy chemistry (2nd ed.). Avi Pub.
Chicago Style (17th ed.) CitationWebb, Byron Horton, John A. Alford, and Arnold Harvey Johnson. Fundamentals of Dairy Chemistry. 2nd ed. Westport, Conn: Avi Pub, 1974.
MLA引文Webb, Byron Horton, et al. Fundamentals of Dairy Chemistry. 2nd ed. Avi Pub, 1974.
警告:這些引文格式不一定是100%准確.