APA (7e ed.) Bronvermelding

Blair, E. C. (1975). Breakfast and brunch dishes for foodservice menu planning. Cahners Books.

Chicago (17e ed.) Bronvermelding

Blair, Eulalia C. Breakfast and Brunch Dishes for Foodservice Menu Planning. Boston, Mass: Cahners Books, 1975.

MLA (9e ed.) Bronvermelding

Blair, Eulalia C. Breakfast and Brunch Dishes for Foodservice Menu Planning. Cahners Books, 1975.