Instrumentation in the food and beverage industry proceedings of the first international ISA Food Instrumentation Division Symposium ; programmed by ISA's Food Instrumentation Division

Bibliographic Details
Corporate Authors:	Food and Beverage Instrumentation Symposium 1st Montreal, Instrument Society of America
Other Authors:	Nobrega, E.
Format:	Book
Language:	English
Published:	Pittsburg Instrument Society of America 1972-.
Subjects:	Food industry and trade > Equipment and supplies > Congresses. Food industry and trade > Automation > Congresses.