American Medical Association. Council on Food and Nutrition, United States. Dept. of Agriculture, Selvey, N., & White, P. L. (1974). Nutritional qualities of fresh fruits and vegetables. Futura Pub.
Chicago Style (17th ed.) CitationAmerican Medical Association. Council on Food and Nutrition, United States. Dept. of Agriculture, Nancy Selvey, and Philip L. White. Nutritional Qualities of Fresh Fruits and Vegetables. [Mount Kisco, N.Y.]: Futura Pub, 1974.
MLA (9th ed.) CitationAmerican Medical Association. Council on Food and Nutrition, et al. Nutritional Qualities of Fresh Fruits and Vegetables. Futura Pub, 1974.
Warning: These citations may not always be 100% accurate.