Boardman, R. (1972). Hotel and catering costing and budgets (2nd ed.). Heinemann.
Chicago Style (17th ed.) CitationBoardman, R.D. Hotel and Catering Costing and Budgets. 2nd ed. London: Heinemann, 1972.
MLA (9th ed.) CitationBoardman, R.D. Hotel and Catering Costing and Budgets. 2nd ed. Heinemann, 1972.
Warning: These citations may not always be 100% accurate.