Nuclear techniques for increased food production.

Nuclear techniques for increased food production.

Detaylı Bibliyografya
Müşterek Yazar: Joint FAO/IAEA Division of Atomic Energy and Agriculture
Materyal Türü: Kitap
Dil:English
Baskı/Yayın Bilgisi: Rome Food and Agriculture Organization of the United Nations 1969.
Seri Bilgileri:FFHC basic studies no. 22
Konular:
Atomic energy in agriculture.