International Institute of Refrigeration. (1970). Pertes de masse des denrees alimentaires, au cours de la refrigeration, de la congelation, du stockage et du transport: Weight losses in foodstuffs during chilling, freezing, storage and transport. The Institute.
Chicago-referens (17:e uppl.)International Institute of Refrigeration. Pertes De Masse Des Denrees Alimentaires, Au Cours De La Refrigeration, De La Congelation, Du Stockage Et Du Transport: Weight Losses in Foodstuffs During Chilling, Freezing, Storage and Transport. Paris: The Institute, 1970.
MLA-referens (9:e uppl.)International Institute of Refrigeration. Pertes De Masse Des Denrees Alimentaires, Au Cours De La Refrigeration, De La Congelation, Du Stockage Et Du Transport: Weight Losses in Foodstuffs During Chilling, Freezing, Storage and Transport. The Institute, 1970.