International Institute of Refrigeration. (1970). Pertes de masse des denrees alimentaires, au cours de la refrigeration, de la congelation, du stockage et du transport: Weight losses in foodstuffs during chilling, freezing, storage and transport. The Institute.
Chicago Style (17th ed.) CitationInternational Institute of Refrigeration. Pertes De Masse Des Denrees Alimentaires, Au Cours De La Refrigeration, De La Congelation, Du Stockage Et Du Transport: Weight Losses in Foodstuffs During Chilling, Freezing, Storage and Transport. Paris: The Institute, 1970.
MLA (9th ed.) CitationInternational Institute of Refrigeration. Pertes De Masse Des Denrees Alimentaires, Au Cours De La Refrigeration, De La Congelation, Du Stockage Et Du Transport: Weight Losses in Foodstuffs During Chilling, Freezing, Storage and Transport. The Institute, 1970.