APA (7. basım) Alıntı

National Research Council. Food Protection Committee. (1971). Food colors. National Academy of Sciences.

Chicago Style (17. basım) Atıf

National Research Council. Food Protection Committee. Food Colors. Washington: National Academy of Sciences, 1971.

MLA (9th ed.) Atıf

National Research Council. Food Protection Committee. Food Colors. National Academy of Sciences, 1971.