The food service industry type, quantity, and value of foods used

The food service industry type, quantity, and value of foods used

ग्रंथसूची विवरण
मुख्य लेखक: Van Dress, Michael G. 1930-
स्वरूप: पुस्तक
भाषा:English
प्रकाशित: Washington Marketing Economics Division, Economic Research Service, U.S. Dept. of Agriculture c1971.
श्रृंखला:United states. Dept. of Agriculture. Statistical bulletin no.476
विषय:
Food industry and trade > Statistics. > United States.
Food service > Statistics.