Hazelton, N. S. (1971). The cooking of Germany (Rev.). Time-Life International (Nederland).
Chicago Style (17th ed.) CitationHazelton, Nika Standen. The Cooking of Germany. Rev. Amsterdam: Time-Life International (Nederland), 1971.
MLA (9th ed.) CitationHazelton, Nika Standen. The Cooking of Germany. Rev. Time-Life International (Nederland), 1971.
Warning: These citations may not always be 100% accurate.