Cita APA (7th ed.)

Root, W. L. (1970). The cooking of Italy. Time-Life International (Nederland).

Cita Chicago (17th ed.)

Root, Waverly Lewis. The Cooking of Italy. Amsterdam: Time-Life International (Nederland), 1970.

Cita MLA (9th ed.)

Root, Waverly Lewis. The Cooking of Italy. Time-Life International (Nederland), 1970.

Atenció: Aquestes cites poden no estar 100% correctes.