Training manual on food irradiation technology and techniques a joint undertaking by the Food and Agriculture Organization of the United Nations and International Atomic Energy.

Détails bibliographiques
Collectivité auteur: Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture
Format: Livre
Langue:English
Publié: Vienna International Atomic energy Agency 1970.
Collection:International Atomic Energy Agency. Technical reports series no. 14
Sujets: