Development of a fruit flavored-whey beverage

The development of a fruit-flavored whey beverage was the subject of this study. To obtain such product, the study was divided into three phases. Phase I involved the determination of the most preferred fruit juice-whey powder blend. Four fruit juices were tested for flavoring: strawberry, orange, g...

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Dettagli Bibliografici
Autore principale: Abalos, Remedios P.
Altri autori: Rillo, Belen O.
Natura: Tesi
Lingua:English
Pubblicazione: 1977.
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