The electric knife way to better carving for him and her for every day, every menu, every cook

The electric knife way to better carving for him and her for every day, every menu, every cook

ग्रंथसूची विवरण
मुख्य लेखक: Sullivan, Betty
स्वरूप: पुस्तक
भाषा:English
प्रकाशित: Racine, Wis. Hamilton Beach c1967.
विषय:
Carving (Meat, etc.)
Cookery.