The electric knife way to better carving for him and her for every day, every menu, every cook

The electric knife way to better carving for him and her for every day, every menu, every cook

Detaylı Bibliyografya
Yazar: Sullivan, Betty
Materyal Türü: Kitap
Dil:English
Baskı/Yayın Bilgisi: Racine, Wis. Hamilton Beach c1967.
Konular:
Carving (Meat, etc.)
Cookery.