Cita APA (7th ed.)

Ginzburg, A. S. (1969). Application of infra-red radiation in food processing. Leonard Hill.

Cita Chicago (17th ed.)

Ginzburg, Abram Solomonovich. Application of Infra-red Radiation in Food Processing. London: Leonard Hill, 1969.

Cita MLA (9th ed.)

Ginzburg, Abram Solomonovich. Application of Infra-red Radiation in Food Processing. Leonard Hill, 1969.