Cita APA (7th ed.)

Plagemann, C. (1967). Fine preserving: Jams and jellies, pickles and relishes, conserves and chutneys and brandied fruits ; elegant and unusual recipes for city and country cooks. Simon and Schuster.

Cita Chicago (17th ed.)

Plagemann, Catherine. Fine Preserving: Jams and Jellies, Pickles and Relishes, Conserves and Chutneys and Brandied Fruits ; Elegant and Unusual Recipes for City and Country Cooks. New York: Simon and Schuster, 1967.

Cita MLA (9th ed.)

Plagemann, Catherine. Fine Preserving: Jams and Jellies, Pickles and Relishes, Conserves and Chutneys and Brandied Fruits ; Elegant and Unusual Recipes for City and Country Cooks. Simon and Schuster, 1967.