Hughes, O. G. (1949). Introductory foods (Rev. ed.). Macmillan.
Chicago Style (17th ed.) CitationHughes, Osee Gladys. Introductory Foods. Rev. ed. New York: Macmillan, 1949.
MLA (9th ed.) CitationHughes, Osee Gladys. Introductory Foods. Rev. ed. Macmillan, 1949.
Warning: These citations may not always be 100% accurate.