APA (7th ed.) Citation

Bowes, A. D. P., & Church, C. F. (1966). Food values of portions commonly used (10th ed.). Lippincott.

Chicago Style (17th ed.) Citation

Bowes, Anna De Planter, and Charles Frederick Church. Food Values of Portions Commonly Used. 10th ed. Philadelphia: Lippincott, 1966.

MLA (9th ed.) Citation

Bowes, Anna De Planter, and Charles Frederick Church. Food Values of Portions Commonly Used. 10th ed. Lippincott, 1966.

Warning: These citations may not always be 100% accurate.