Some savoury food products a selection of published articles, reports and writings during the years 1962-1965

Some savoury food products a selection of published articles, reports and writings during the years 1962-1965

Bibliografske podrobnosti
Glavni avtor: Lyall, Neil
Format: Knjiga
Jezik:English
Izdano: London Food Trade Press c1965.
Teme:
Yeast > Addresses, essays, lectures.
Food > Addresses, essays, lectures.