Food quality effects of production practices and processing
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Corporate Author: | |
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Resource Type: | Book |
Language: | English |
Published: |
Washington
American Association for the Advancement of Science
c1965.
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Series: | Publication of the American Association for the Advancement of Science
no. 77 |
Subjects: |
College of Home Economics (UP Diliman)
Accession # | Call # | Volume/Part# | Copy # | Collection | Circulation Type | Circulation Status |
---|---|---|---|---|---|---|
HE-1886 | TX 537 I7 | Regular Circulation | On-Shelf |