Menus for entertaining 72 parties & 400 recipes for the good cook and hostess, by J. Elkon & Elaine Ross. Edited by Narcisse Chamberlain. Illustrated by John Alcorn.

Menus for entertaining 72 parties & 400 recipes for the good cook and hostess, by J. Elkon & Elaine Ross. Edited by Narcisse Chamberlain. Illustrated by John Alcorn.

Bibliographic Details
Main Author: Elkon, Juliette
Format: Book
Language:English
Published: New York, Hastings House Publishers, c1960
Subjects:
Entertaining.
Menus.
Ross, Elaine, joint author.