The fat of the land; with comment by Frederick J. Stare and Paul Dudley White

The fat of the land; with comment by Frederick J. Stare and Paul Dudley White

Bibliographic Details
Main Author: Stefansson, Vilhjalmur 1879-
Format: Book
Language:English
Published: New York Macmillan c1956.
Edition:Enl. ed.
Subjects:
Meat.
Nutrition.
Pemmican.