APA (7th ed.) Citation

Sherman, H. C., & Langford, C. S. (1943). Essentials of nutrition (2nd edition.). Macmillan.

Chicago Style (17th ed.) Citation

Sherman, Henry Clapp, and Caroline Sherman Langford. Essentials of Nutrition. 2nd edition. New York: Macmillan, 1943.

MLA (9th ed.) Citation

Sherman, Henry Clapp, and Caroline Sherman Langford. Essentials of Nutrition. 2nd edition. Macmillan, 1943.

Warning: These citations may not always be 100% accurate.