Utilization of the whipping component of mongo bean (Phaseolus aureaus roxb.)

Utilization of the whipping component of mongo bean (Phaseolus aureaus roxb.)

Detalhes bibliográficos
Autor principal: Matanguihan, Eleuteria L.
Formato: Thesis
Idioma:English
Publicado em: [Quezon City] 1959.
Assuntos:
Mongo bean > Uses.