APA (7e ed.) Bronvermelding

Johnston, B. F. (1953). Japanese food management in World War II. Stanford University Press.

Chicago (17e ed.) Bronvermelding

Johnston, Bruce F. Japanese Food Management in World War II. Stanford, Calif: Stanford University Press, 1953.

MLA (9e ed.) Bronvermelding

Johnston, Bruce F. Japanese Food Management in World War II. Stanford University Press, 1953.