APA-viite (7. p.)

Johnston, B. F. (1953). Japanese food management in World War II. Stanford University Press.

Chicago-viite (17. p.)

Johnston, Bruce F. Japanese Food Management in World War II. Stanford, Calif: Stanford University Press, 1953.

MLA-viite (9. p.)

Johnston, Bruce F. Japanese Food Management in World War II. Stanford University Press, 1953.