Cita APA (7th ed.)

Johnston, B. F. (1953). Japanese food management in World War II. Stanford University Press.

Cita Chicago (17th ed.)

Johnston, Bruce F. Japanese Food Management in World War II. Stanford, Calif: Stanford University Press, 1953.

Cita MLA (9th ed.)

Johnston, Bruce F. Japanese Food Management in World War II. Stanford University Press, 1953.