Processing and marketing of smoked fish, Part I Central Luzon

Processing and marketing of smoked fish, Part I Central Luzon

Библиографические подробности
Главный автор: Medina, P. M.
Другие авторы: Guerrero, C.V, Tanyag, E.G
Формат: ‌
Язык:English
Опубликовано: Quezon City Special Studies Division, Office of the Secretary, Dept. of Agriculture 1976.
Серии:[Publications] Dept. of Agriculture. Special Studies Division 76-2
Предметы:
Fish, Smoked.
Fishery products > Preservation. > Philippines > Central Luzon.