Vilaga, T. A. A. A chemical study of the main sapogenin isolated from agave-cantala Roxb. (family amaryllidaceae) by fermentation.
Chicago Style (17th ed.) CitationVilaga, Tita Asis Atendido. A Chemical Study of the Main Sapogenin Isolated from Agave-cantala Roxb. (family Amaryllidaceae) by Fermentation.
MLA (9th ed.) CitationVilaga, Tita Asis Atendido. A Chemical Study of the Main Sapogenin Isolated from Agave-cantala Roxb. (family Amaryllidaceae) by Fermentation.
Warning: These citations may not always be 100% accurate.