The influence of rice, poultry, and swine production courses on the NMYC Training Program on the adoption of recommended practices and output of farmers in Indang, Cavite.
| 1. autor: | |
|---|---|
| Format: | Praca dyplomowa |
| Język: | English |
| Wydane: |
s. l.
s. n.
1979.
|
| Hasła przedmiotowe: |