Smoked product and fresh sausages from duck meat - Salares, Lutgarda H. (1978)
Appendices: leaves 50-62.
Chiefly tables.
Mimeographed.
Thesis (M.S.)--University of the Philippines, Los Banos.
Vita.
Keywords: Meat, Smoked; Cookery (Ducks).; Ham; Sausages