Processing and marketing of dried fish part III.

Processing and marketing of dried fish part III.

Bibliografski detalji
Daljnji autori: Guerrero, C.V
Format: Knjiga
Jezik:English
Izdano: Quezon City Special Studies Division, National Food and Agriculture Council, Dept. of Agriculture 1977.
Serija:Philippines. National Food and Agriculture Council. Special Studies Division 77-5
Teme:
Fish, Dried > Marketing.
Fishery products, Dried > Philippines > Negros.