Processing and marketing of smoked fish Part II, Southern Tagalog

Processing and marketing of smoked fish Part II, Southern Tagalog

Bibliografski detalji
Glavni autor: Guerrero, C. V.
Daljnji autori: Medina, P.M
Format: Knjiga
Jezik:English
Izdano: Quezon City Special Studies Division, Dept. of Agriculture 1976.
Serija:[Publications] Dept. of Agriculture, Special Studies Division 76-24
Teme:
Fish, Smoked.
Fish, Smoked > Marketing.