Utaipatnacheep, A. Effect of heat and media on protein quality and trypsin inhibitors of mung bean (Vigna radiata L. Wilczek).
Chicago Style (17th ed.) CitationUtaipatnacheep, Anchanee. Effect of Heat and Media on Protein Quality and Trypsin Inhibitors of Mung Bean (Vigna Radiata L. Wilczek).
MLA (9th ed.) CitationUtaipatnacheep, Anchanee. Effect of Heat and Media on Protein Quality and Trypsin Inhibitors of Mung Bean (Vigna Radiata L. Wilczek).
Warning: These citations may not always be 100% accurate.