Wissler, C. (1946). Rice as a world food. [s.n.
Cita Chicago (17th ed.)Wissler, Clark. Rice as a World Food. New York: [s.n, 1946.
Cita MLA (9th ed.)Wissler, Clark. Rice as a World Food. [s.n, 1946.
Atenció: Aquestes cites poden no estar 100% correctes.