Authentic Oriental cookery
| Huvudupphovsman: | |
|---|---|
| Övriga upphovsmän: | |
| Materialtyp: | Bok | 
| Språk: | English | 
| Publicerad: | [Quezon City
          Continuing Education Program. Dept. of Food Science and Nutrition, College of Home Economics, University of the Philippines
    
        c1974] | 
| Ämnen: |