The culture of lab-lab, the natural food of the milkfish fry and fingerlings under cultivation
| 1. autor: | |
|---|---|
| Format: | Książka |
| Język: | English |
| Wydane: |
Manila
Bureau of Print.
1949.
|
| Seria: | Technical bulletin Philippines (Republic) Dept. of Agriculture and Natural Resources
no.18 |
| Hasła przedmiotowe: |