Cita APA (7a ed.)

Rabanal, H. R. (1949). The culture of lab-lab, the natural food of the milkfish fry and fingerlings under cultivation. Bureau of Print.

Cita Chicago Style (17a ed.)

Rabanal, Herminio R. The Culture of Lab-lab, the Natural Food of the Milkfish Fry and Fingerlings Under Cultivation. Manila: Bureau of Print, 1949.

Cita MLA (9a ed.)

Rabanal, Herminio R. The Culture of Lab-lab, the Natural Food of the Milkfish Fry and Fingerlings Under Cultivation. Bureau of Print, 1949.