Janolino, V. T. $. (1967). The creaming properties of carabaos' milk.
Chicago Style (17th ed.) CitationJanolino, Violeta T. $1936-. The Creaming Properties of Carabaos' Milk. 1967.
MLA (9th ed.) CitationJanolino, Violeta T. $1936-. The Creaming Properties of Carabaos' Milk. 1967.
Warning: These citations may not always be 100% accurate.