Cita APA (7th ed.)

Claudio, V. S., Joves, M. L. S., & Ruiz, A. J. (2005). Cultural foods around the world: Featuring international recipes. National Book Store.

Cita Chicago (17th ed.)

Claudio, Virginia Serraon, Ma. Lourdes S. Joves, i Adela Jamorabo Ruiz. Cultural Foods Around the World: Featuring International Recipes. Mandaluyong City: National Book Store, 2005.

Cita MLA (9th ed.)

Claudio, Virginia Serraon, et al. Cultural Foods Around the World: Featuring International Recipes. National Book Store, 2005.