Food-borne infections in intoxications

Detalles Bibliográficos
Autor Principal:	Tanner, Fred Wilbur 1888-
Outros autores:	Tanner, Louise (Pickens) 1897-
Formato:	Libro
Idioma:	English
Publicado:	Champaign, Ill. Garrard Press [1953].
Subjects:	Food poisoning.