Man's foods nutrition and environments in food gathering times and food producing times.

Man's foods nutrition and environments in food gathering times and food producing times.

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Podrobná bibliografie
Hlavní autor: Jensen, Lloyd B. 1896-
Médium: Kniha
Jazyk:English
Vydáno: Champaign, Ill. Garrard Press 1953.
Témata:
Food habits.
Nutrition.