World food prospects critical issues for the early twenty-first century

Detalles Bibliográficos
Autor principal:	Pinstrup-Andersen, Per
Autor Corporativo:	International Food Policy Research Institute
Otros Autores:	Pandya-Lorch, Rajul, Rosegrant, Mark W.
Formato:	Libro
Lenguaje:	English
Publicado:	Washington, D.C. International Food Policy Research Institute 1999.
Colección:	2020 vision food policy report
Materias:	Food supply.